Ein hausgemachtes Dessert in 5 Minuten, das mir nie langweilig wird! Kein Kochen nötig

Gradually pour the hot milk mixture into the egg yolk mixture, stirring constantly to prevent the eggs from scrambling.
4. Cool the Mixture:

Let the combined mixture cool down completely.
5. Final Mixing:

Once cooled, stir in the juice of 1 lemon and the sweetened condensed milk into the mixture.
Beat everything together until the mixture thickens to your desired consistency.
6. Serve and Enjoy:

Spoon the mixture into serving dishes.
Optionally, garnish with cinnamon, cocoa powder, or chocolate shavings for added flavor and presentation.
This quick and easy lemon dessert is a refreshing and tangy treat, perfect for any occasion. Enjoy!